Paula Deen and Sons Close Savannah Restaurants, Shift Focus to Family Kitchen Locations

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Paula Deen and Sons Close Savannah Restaurants, Shift Focus to Family Kitchen Locations

Paula Deen and her sons, Jamie and Bobby, have made the difficult decision to close two of their beloved Savannah restaurants, The Lady & Sons and The Chicken Box. The closure was announced on The Lady and Son’s Facebook page, with the last day of service being July 31st. The family expressed their gratitude to the customers and staff who have been a part of their journey for nearly four decades. Moving forward, they will focus on their Paula Deen’s Family Kitchen locations in Tennessee, South Carolina, and Missouri.

The closure marks the end of an era for the Savannah community, where Paula Deen has been a prominent figure for many years. The family expressed their love for Savannah and their commitment to supporting the community. They will now shift their attention to their family kitchen locations across the country, starting with a visit to the Branson location on August 8th.

The Lady & Sons restaurant first opened its doors in 1996 and later moved to its current location on West Congress Street in 2003. Paula Deen’s culinary journey began in 1989 with The Bag Lady, a delivery service offering home-cooked bag lunches. Over the years, the business expanded into catering and eventually led to the opening of The Lady & Sons restaurant.

As Paula Deen and her sons embark on this new chapter, they express their gratitude to their loyal customers and dedicated staff. For any inquiries about future reservations, events, catering orders, or gift cards, customers can contact the restaurant directly. The family looks forward to continuing their culinary legacy at their Paula Deen’s Family Kitchen locations across the country.

In conclusion, the closure of The Lady & Sons and The Chicken Box marks the end of an era for Paula Deen and her family in Savannah. As they shift their focus to their family kitchen locations, they express their gratitude to the community for their support over the years. The legacy of Southern hospitality and delicious cuisine will continue to thrive at their restaurants across the country.